Experiences
Experiences
The Advenire, Autograph Collection
From June 6 through August 17, stay two nights or more between Thursday and Sunday and enjoy 15% off your luxurious accommodations at The Advenire. Explore the natural beauty of Southern Utah, and indulging in the vibrant atmosphere of downtown St. George – all while saving on your stay.
*Terms and Conditions Apply
Wood.Ash.Rye
Zion Vineyards Wine Pairing Dinner
Join us for an unforgettable evening of culinary artistry and local wine excellence. Experience a five-course chef-curated dinner, thoughtfully designed to highlight the flavors of the season and complement the exceptional wines from Zion Vineyards.
Reservation Required
Wood.Ash.Rye
Father’s Day Brunch
Looking for the perfect way to celebrate Father’s Day in St. George? Treat the dads and father figures in your life to an unforgettable meal and make lasting memories with your family. Our Father’s Day brunch is the perfect way to honor the important men in your life with delicious food, great company, and excellent service. Reservations are highly recommended to ensure a spot for your group.
Book your table today and make this Father’s Day one to remember!
Saturday, June 14th, 2025 | 10:30 AM – 3:30 PM
Wood.Ash.Rye | The Advenire, Autograph Collection
Skyline Sessions
Join us for Skyline Sessions – A Rooftop Concert Experience on the Terrace at The Advenire. Enjoy live music by Jake Parkinson as the sun sets over the city skyline, creating the perfect backdrop for a summer evening. Your ticket includes one craft cocktail, access to a DIY s’mores station under the stars, and savory small bites curated by our culinary team. Celebrate National Donut Day with a sweet giveaway, unwind in the hot tub with terrace views (towels provided), and sip on additional drinks from the cash bar. Tickets are $40 per person, and this 21+ event promises a vibrant rooftop vibe you won’t want to miss. Reserve your spot today!
Wood.Ash.Rye
Live Music – Jacob Parkinson
Jacob Parkinson, a talented local artist from St. George, Utah, captivates audiences with his heartfelt, acoustic-driven performances. Known for his “heart on sleeve” style, Jacob brings raw emotion and sincerity to his live shows.
Every Wednesday
5 – 9 PM
Inspired by Southern Utah’s pioneering dining roots and hearty fare, Executive Chef Shon Foster showcases a thoughtfully curated seasonal menu that speaks to the history of St. George and heritage of Utah. Small plates and “starters” are paired with signature shareable entrees sourced from local and regional farmers and artisans and responsibly sourced fish and seafood.
Inspired by Southern Utah’s pioneering dining roots and hearty fare, Executive Chef Shon Foster showcases a thoughtfully curated seasonal menu that speaks to the history of St. George and heritage of Utah. Small plates and “starters” are paired with signature shareable entrees sourced from local and regional farmers and artisans and responsibly sourced fish and seafood.
